| 2026 | Paulo Vitor França Lemos, Nathalia Vieira Porphirio Veríssimo, Juliana Barone Teixeira, Henrique Rodrigues Marcelino, Guilherme Augusto Ferreira, Carolina Oliveira de Souza, Jania Betânia Alves da Silva, Thâmila Thalline Batista de Oliveira, Cristiano Luis Pinto de Oliveira, Marcia Carvalho de Abreu Fantini, Val´eria de Carvalho Santos-Ebinuma: Encapsulation of C-phycocyanin in chitosan microparticles improves thermal and storage stability for use as a natural Food colorant. In: Food Chemistry, 501, 2026, 147358 |
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| 2026 | Jamila Sueira de Jesus Silva, Fábio Alexandre Chinalia, Carolina Oliveira de Souza, Denilson de Jesus Assis, Jania Betania Alves da Silva, Gabriele Marques dos Santos, Fernanda Teixeira Cruz, Ravena Maria de Almeida Medeiros, Paulo Vitor França Lemos, Lucas Guimarães Cardoso Semi-synthesis of sodium copper chlorophyllin from Chlorella vulgaris cultivated under continuous photoperiod and sequential extraction of fatty acids and exopolysaccharides. In: Food and Bioproducts Processing, 156, 2026, 435-445 |
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| 2026 | Patrícia Marques de Farias, Paulo Vitor França Lemos, Markus Schmid: Tailoring structure–property relationships in babassu mesocarp films by hydrothermal processing and stearoyl chloride grafting. In: Food Hydrocolloids, 180, 2026, 112921 |
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| 2025 | Pietro Carlos Gonçalves Conceição, Natália Hlavnicka Miranda, Luiggi Cavalcanti Pessôa, Denilson de Jesus Assis, Jamille Santos Santana, Paulo Vitor França Lemos, Jania Betania Alves da Silva, Lucas Guimarães Cardoso, Karina Teixeira Magalhães-Guedes, Leonardo Moreira de Assunção, Carolina Oliveira de Souza: Advancing PHA-Based packaging: A patent and scientific landscape analysis for sustainable innovation. In: World Patent Information, 82, 2025, 102386 |
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| 2025 | Juraci Duarte Pereira, Jamille Santos Santana, Paulo Vitor França Lemos, Denilson de Jesus Assis, Carolina Oliveira de Souza, Lucas Guimarães Cardoso, Alessandra Almeida Lucas, Lívia Maria Garcia Gonçalves, Rita de Cássia de Oliveira Sebastião, Bárbara Darós de Lelis Ferreira, Maria Betânia de Freitas Marques, Andrea Rebouças Rocha, Renata Quartieri Nascimento, Jania Betania Alves da Silva: Biodegradation of Pristine and Post-Consumer Extruded Expanded Polystyrene Packaging by Zophobas atratus Larvae: Influence of the Larval Stage and Physiological Response. In: Polymers, 17, 2025, 2870 |
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| 2025 | Nayah Barbieri do Prado, Paulo Vitor França Lemos, Aurora Britto de Andrade, Juraci Duarte Pereira, Cristiani Viegas Brandão Grisi, Manuela Barreto Nascimento, Paulo Roberto Ribeiro Mesquita, Angela Maria Tribuzy de Magalhães Cordeiro, Alessandra de Almeida Lucas, Jania Betania Alves da Silva, Denílson de Jesus Assis, Lucas Guimarães Cardoso, Ederlan de Souza Ferreira, Henrique Rodrigues Marcelino, Carolina Oliveira de Souza: From larvae to oil: physicochemical characterization and thermo-oxidative stability of lipids extracted from Zophobas atratus. In: Food Chemistry, 494, 2025, 146196 |
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